Aseptic Tomato Paste
Hot-break double-concentrate · 28% Brix minimum
Premium aseptic tomato paste extracted from fully matured tomatoes. Inspected, washed, deseeded, refined, double-effect evaporated, and commercially sterilized. Used by food processors, sauce manufacturers, and HRI customers globally.
- Sauce & ketchup manufacturing
- Pizza and pasta sauces
- Soups, broths, ready meals
- Indian and Middle Eastern curry bases
- Industrial ingredient for HRI customers
- Brix (TSS)
- Min 28%
- Ingredients
- 100% Tomato, no additives
- Acidity
- 2.0 – 2.2% (C.A. anhydrous)
- pH
- < 4.4
- Consistency
- 4–7 cm / 30 sec
- Color
- Deep Red
- Packaging
- 220 L aseptic drum + poly liner
- Net Weight
- 228 kg ±1 kg
- Gross Weight
- 245 kg ±1 kg
- Loadability
- 80 drums per 20" FCL
- Shelf Life
- 18 months from production
- Storage
- Ambient · avoid direct sunlight
- Total Plate Count
- Not More Than 10 CFU/g
- Yeast & Mold
- Not More Than 10 CFU/g
- E. Coli
- Absent
- Coliform
- Absent